From the Grano Salis classroom in Lucca, a new episode of the In the kitchen with us program was broadcast, which saw the entire Simani company as the protagonist.
Simone Venturi, entrepreneur, our manager, joined chef Federica Continanza, sharing the essence of our work with the public.
It was an important moment in which attention was paid not only to the kitchen, but also to all the diversified activities that we carry out with passion and commitment.
Don't miss this special episode and continue to follow us to discover other wonderful collaborations and our creations!
The recipe is baked stuffed paccheri with an asparagus cream... come and discover it!
Click here: In the kitchen with Us: Episode 03/29/2024