"In the Kitchen with Us": Episode of 01/05/2024

Chef Federica Continanza has created an extraordinary recipe with an exceptional protagonist: garlic. This ingredient was at the center of a unique culinary creation.

The chef demonstrated how garlic can be transformed into an extraordinary dish, giving our palates a combination of intense flavors and delicious aromas. With his creativity and culinary mastery, he has shown how this often underestimated ingredient can be the key to surprising and satisfying cuisine.

Guest of the episode was Enrico Bertini, president of Pallavolo Nottolini Capannori , who illustrated this beautiful sporting reality to us.

During the broadcast, the chef elegantly wore our denim-colored cotton Bistrot apron, embellished with eco-leather finishes.

If you are curious to experiment in your kitchen, don't waste time!
Follow the cook's advice and prepare to amaze yourself and your guests with tasty dishes.

Today's recipe is orzotto, garlic cream, clams and scallops ... run and discover it!

C lick HERE to watch the episode.